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Chicago Cutlery Kitchen / kitchen scissors
These kitchen poultry shears are made from high-quality stainless steel, ensuring exceptional sharpness and durability. The professional-grade blades are incredibly sharp, and one blade features a serrated edge specifically for removing fish scales. These shears are perfect for slicing through chicken wings, fish, meat, and vegetables, making them an essential tool in every kitchen.
Crafted from superior brass, the ergonomic fishbone design of the stainless steel kitchen scissors offers a comfortable and non-slip grip. The handle is designed to fit both left and right-handed users, ensuring ease of use. Eight reinforced rivets enhance the stability and strength of the handle, providing a secure and comfortable grip during cooking.
Equipped with robust built-in springs, these kitchen scissors are designed to relieve hand pressure during use. The booster spring automatically rebounds, ensuring smooth operation and minimizing wear and tear. The open and close lock design allows for easy adjustment and precise control, making these professional-grade kitchen shears a breeze to handle.
These premium stainless steel kitchen scissors are easy to clean and maintain. After use, simply wipe them down and keep them dry to prevent rust and corrosion. Despite frequent use on tough materials like chicken bones and meat, the blades remain sharp and undull, ensuring they remain a top choice for any kitchen.
The safety lock design on these stainless steel kitchen scissors enhances user safety during cutting tasks. They save time by eliminating the need to switch between different tools, offering great flexibility and ease of use. The scissors are more convenient and maneuverable compared to knives or cutters, making them a valuable addition to any kitchen routine.
These professional-grade kitchen poultry shears are designed to meet the needs of both novice and seasoned chefs, making meal preparation more efficient and enjoyable.