High-Carbon Stainless Steel 6-Piece Steak Knife Set

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SYOKAMI Steak Knife: The Healthier, Safer, and More Durable Option

Key Health Benefits

The SYOKAMI steak knife is designed with your health and hygiene in mind. During meals, the blade is suspended at a safe 0.43-inch height, reducing the risk of health hazards from direct contact with the table. Additionally, the non-slip contemporary gear teeth design ensures stability and safety when handling, allowing you to enjoy your meal without worry.

Non-Slip and Stable Grip

By incorporating modern gear teeth elements, the SYOKAMI steak knife set offers both beauty and practicality. The ergonomic design ensures a secure grip, even on wet surfaces, making it easier to slice through tough cuts like steak and tenderloin with confidence.

Superior Craftsmanship and Durability

Forged from high-quality, safe, and hard-wearing Japanese high carbon stainless steel, the SYOKAMI steak knife is hand-sharpened to a 15-degree blade angle. This guarantees excellent and durable sharpness, allowing for smooth slicing on your favorite steaks without tearing meat fibers, thus preserving the original flavor and nutrition.

Ergonomic Design and Durability

Crafted with single-piece precision-forged full tang and a triple-riveted wenge handle, the SYOKAMI steak knife offers unparalleled reliability and stress tolerance. The ergonomic, patented design is engineered for comfortable handling, making it easy to cut through steak and tenderloin, as well as suitable for a range of other kitchen tasks.

Ideal for Gifting

The SYOKAMI steak knife is a premium gift that combines top-notch materials, craftsmanship, and cutting-edge technology with stunning design elements and exquisite gift packaging. It is perfect for birthdays, weddings, anniversaries, and any occasion where you want to express your love and gratitude.

Key Features

• 0.43-inch Blade Suspension Height: Ensures health and hygiene during meals, reducing risk of contamination.
• Contemporary Gear Teeth: Provides a safe and stable grip, even on wet surfaces.
• Japanese High Carbon Stainless Steel: Hand-sharpened for durability and excellent sharpness.
• Single-Piece Precision-Forged Full Tang: Offers unwavering strength and stress tolerance.
• Tripple-Riveted Wenge Handle: Ensures reliable grip and comfortable handling.
• Ergonomic Design: Easy to use for cutting through steak and tenderloin, suitable for various kitchen tasks.
• Stylish and Practical: Aesthetically pleasing while providing practical benefits.
• Ideal as a Gift: A perfect choice for celebratory occasions, family members, and food enthusiasts.